XCARD Anniversary Dinner Menu


Artisan Breads and Dinner Rolls

Creamy Tomato Soup with Parmesan and Basil Pesto

Rustic Clam Chowder

Baby Wedge Salad (Petite Iceberg with Blue Cheese, Heirloom Cherry Tomato, Slab Bacon Lardon, Pickled Red Onion, Ranch Dressing)

Classic Caesar Salad with Broken Bread Croutons

Traditional Shrimp Cocktail



Rock Salt Crusted Prime Rib Au Jus

Whole Roast Tenderloin with Bearnaise Sauce

Wood Fired Lobster Tail with Drawn Butter

Cedar Planked Salmon with Fennel Onion Slaw

Smoked Salt Crusted Rotisserie Chicken



Jumbo Baked Potato (Loaded or Plain)

Cavatappi Lobster Mac and Cheese (or Plain)

Traditional Yukon Whipped Potatoes

Sea Salt and Truffle Parmesan Fries

Char Grilled Asparagus Spears

Caramelized Cremini Mushrooms and Onions

Crispy Fried Brussels with Pancetta



Classic New York Cheesecake (Plain or Berry Compote)

Caramel Brownie and Chocolate Cream Parfait

Gourmet Chocolate Covered Strawberries