Adults | $56.99 Children | $29.99
Hours of Operation:
Fridays 3pm - 10pm
Saturdays: 12 pm - 10 PM
Sundays 12 PM - 9 PM
- Freshly steamed Dungeness crab legs
- Freshly steamed Snow crab legs
- Freshly steamed Canadian lobster tail
- Freshly steamed whole Maine lobster
- Beef carving station
- Assorted pizza station
- Farm to Fork Salad station
- Assorted Dessert station
- Asian Station
- American Station
- Seasonal local vegetables
- Seasonal local starches
- All Seating is done in a first come, first served basis, we do not accept reservations.
- Once arrived, you may be added to a virtual waitlist, signing up for the waitlist must be done in person.
- Parties of 9 or more may be split to expedite seating.
- Access to buffet will be limited to the first 1200 guests.
- Due to high demand, your dining time will be limited to no more than 2 hours.
- Due to overwhelming demand, guests arriving after 6PM on Friday, and 4PM on Saturday and Sunday cannot be guaranteed entry.
We are proud to support local businesses by offering locally and regionally grown fruits and vegetables, meats, and other products throughout our Buffet.
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